Indochine Downtown is a Thai restaurant in Jacksonville, Florida, offering a lively dining experience in a buzzy upstairs setting. The loftlike space is lined with Eastern art, creating a distinctive backdrop for Asian dishes prepared with spices to order.
Whether you are stopping in for lunch, planning a dinner, meeting friends for drinks, or enjoying a meal on your own, the restaurant offers a range of choices designed to suit different occasions and preferences.
Guests can choose from dine-in, takeaway, delivery, and on-site services. The menu includes comfort food, healthy options, and small plates, along with coffee, tea, beer, cocktails, wine, alcohol, and happy-hour drinks. Indochine Downtown is especially noted for its great cocktails, extensive tea selection, great wine list, fast service, and local specialty.
With dessert, table service, seating, and a bar on site, it provides a flexible setting for a relaxed meal, a casual gathering, or a more romantic evening. Its atmosphere is described as casual, cozy, quiet, romantic, and trendy.
Accessibility is an important part of the experience, with a wheelchair-accessible car park, entrance, seating, and toilet. Reservations are accepted, and payment is convenient through credit cards, debit cards, and NFC mobile payments.
Rated 4.30 out of 5 based on 1,121 reviews, Indochine Downtown offers a well-regarded destination for Thai and Asian dining in the heart of Jacksonville. Visit at 21 E Adams St #200, Jacksonville, FL 32202, or call +1 904-598-5303.
Popular Items
Frequently ordered and highly recommended items at Indochine Downtown
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Japanese pea pods and cracked sea salt.
2 pieces. Ground pork, mung bean noodles, mushrooms, cabbage, onions and carrots.
5 pieces. Lump crab and curried cream cheese in deep-fried wonton satchel.
5 pieces. Seasoned porkand vegetable dumplings.
5 pieces. grilled coconut curry chicken skewers.
Deep-fried silken tofu with sauce.
4 pieces. A deep-fried chicken wing stuffed with seasoned pork, mushrooms and noodles.
6 pieces. Pan–seared ground chicken, ginger, diced water chestnut, scallion and jalapeno with a sweet chili-lime sauce. Spicy.
Fluffy, seasoned, deep–fried squid.
Sparkling or still.
Iced and pre sweetened
Iced and pre sweetened
Topped with tomatoes, cabbage and carrots with a house sesame dressing.
Sliced chicken or beef tossed in chili, fresh lime and cilantro served over spring mix. Try it with shrimp or seafood for an additional charge. Spicy.
Shredded chicken marinated in toasted rice powder, fresh mint and cilantro, fish sauce and lime. Served over lettuce.
Chopped pork, cilantro and chili garlic-lime dressing over mixed greens. Spicy.
Scallions, sprouts and ground pork and shrimp dumplings.
Clear soup with noodles, light garlic, chicken, cilantro and scallion.
Tangy kaffir lime and lemongrass with chicken, mushroom, peppers and onion. Try it with shrimp or seafood for an additional charge. Spicy.
Lemongrass and coconut milk with chicken, galangal, mushroom, onion and baby corn. Spicy.
Entree. In-house handmade rice noodles, chicken, cilantro, scallion and lime.
Entree. Vietnamese rice-noodle soup with beef, meatballs or chicken and a side of fresh sprouts, lime, chilies and sweet basil. Try it with seafood for an additional charge.
Stir fried rice.
Choose red, green, yellow, or panang curry sauce
Thin rice noodles in a semi-sweet sauce with egg, scallion and bean sprouts - garnished with lime and crushed peanut. Cannot be made Gluten Free.
Angel hair silver-thread noodles sauteed with egg, celery, onion, sweet pepper and mushroom.
Sauteed rice noodles with egg, celery, onion, sweet pepper, mushroom and cashews with holy basil. Spicy.
Carrot, onion, bok choy and straw mushroom in a brown sauce. Served over fried crispy egg noodles.
Wide rice noodles in sweet soy sauce with egg, broccoli and carrot.
Sauteed wide rice noodles, egg and bok choy in a rich Asian gravy.
Wok–tossed seasoned steamed rice, egg, scallion and tomato.
Steamed rice, egg, pea and carrot with a dash yellow curry. Spicy.
Broccoli, mushroom, carrot, snow peas, onion, sweet pepper, baby corn, celery and water chestnut in a light brown sauce.
Fresh ginger, mushroom, celery, onion and pepper in a healthy stir–fry.
Onion, pepper, mushroom and veggies in a semi–sweet basil sauce.
Onion, tomato, cucumber and pineapple in tangy tomato sauce.
Carrot, onion, sweet pepper, baby corn, water chestnut and cashews.
Sweet and sour tamarind glazed chicken and fried kaffir leaves (No choice of protein).
Crispy poached chicken served with chili ginger sauce, rice marinated in rich chicken brother, cucumber, cilantro, scallions and clear soup.
Sweet pepper, onion, basil, bamboo shoots and Thai eggplant.
Green pepper, Thai eggplant, onion and snow peas.
Sweet pepper, onion, carrot and potato.
Potato, carrot, sweet pepper and onion.
Peanut "curry" over steamed broccoli and fresh spinach.
Lean duck breast in a sweet red curry with snow peas, tomato, sweet pepper, onion and Thai basil. Spicy.
Braised in massaman curry with potato and peanut. Spicy.
Dusted with flour and deep–fried then wok–tossed with celery, onion, sweet pepper and yellow curry.
1/2 duck in semi–sweet Thai basil sauce, with seasonal veggies.
Wok–tossed shrimp, squid, scallops and mussels with sweet pepper, bamboo shoot and Thai basil.
Traditional Thai fried snapper filet, with sweet red curry sauce and pineapple, bamboo shoot, onion and bell pepper.
Thin rice noodles in a semi-sweet sauce with egg, scallion and bean sprouts - garnished with lime and crushed peanut.
Angel hair silver-thread noodles sauteed with egg, celery, onion, sweet pepper and mushroom.
Sauteed rice noodles with egg, celery, onion, sweet pepper, mushroom and cashews with holy basil.
Carrot, onion, bok choy and straw mushroom in a brown sauce. Served over fried crispy egg noodles.
Wide rice noodles in sweet soy sauce with egg, broccoli and carrot.
Sauteed wide rice noodles, egg and bok choy in a rich Asian gravy.
Wok–tossed seasoned steamed rice, egg, scallion and tomato.
Steamed rice, egg, peas and carrots with a dash of yellow curry powder.
Broccoli, mushroom, carrot, snow peas, onion, sweet pepper, baby corn, celery and water chestnut in a light brown sauce.
Fresh ginger, mushroom, celery, onion and pepper in a healthy stir–fry.
Onion, pepper, mushroom and veggies in a semi–sweet basil sauce.
Onion, tomato, cucumber and pineapple in tangy tomato sauce.
Carrot, onion, sweet pepper, baby corn, water chestnut and cashews.
Sweet and sour tamarind glazed chicken and fried kaffir leaves. Protein choice isn’t offered for this item.
Sweet pepper, onion, basil, bamboo shoots and Thai eggplant. Spicy.
Green pepper, Thai eggplant, onion and snow peas. Spicy.
Sweet pepper, onion, carrot and potato. Spicy.
Potato, carrot, sweet pepper and onion.
Peanut "curry" over steamed broccoli and fresh spinach.
Hear from our valued guests
We met friends here for dinner before a show at the Florida theater. The food was super delicious. I tried the cider on tap and it was a great pairing with the truly spicy red curry we got. We will be back. Also it is nice to go to a place downtown that has a parking lot.
Had a great a dinner here the other night. We ordered drunken noodles and 2 appetizers to share between 2 people. Prices were reasonable and the food was delicious! The restaurant has a great vibe. Definitely recommend 👌
I recently visited Indochine Downtown and I was blown away by the experience. The ambiance of the restaurant is cozy and inviting, with beautiful decor and dim lighting that sets the mood perfectly. The staff was friendly and attentive, making sure that my dining experience was enjoyable from start to finish. Now let's talk about the food - it was simply amazing. The flavors were perfectly balanced, and the portions were generous. The menu is extensive and there are plenty of vegetarian and vegan options, which I appreciate. Overall, I highly recommend Indochine Downtown to anyone looking for delicious and authentic Thai food in Jacksonville. The quality of the food, combined with the excellent service and inviting atmosphere, make for a truly memorable dining experience.
Indochine is consistently great and delicious. Their staff is also so kind and friendly. I accidentally left my leftovers and didn’t realize for about 5 minutes. By the time I went back, staff had understandably thrown them away. However, our waiter was so kind that he had the kitchen make me another order. I’ve eaten out a lot, and that has never happened before, so really exceptional service. Definitely the best place to eat in downtown Jax while also being reasonably priced.
This hidden gem is upstairs and out of the way. We had amazing service from start to finish (thanks Alex!) The food isn't completely authentic, but it is flavorful and the portion sizes are fair for the price. If you like spicy food I suggest you go for 4 or 5 on the spice level. I also recommend the Angel Wings- they were amazing! Overall would recommend
We enjoyed our meals at Indochine. The service was wonderful. Food was perfectly spiced and tons of meat (more than usual for sure). Parking was a pain. Indochine does not validate, even though the sign says they do.
Fantastic service and generous portions! Despite the rising cost of seafood, the jumbo shrimp in the fried rice were impressive. Every dish is packed with rich flavors, and it’s one of the few places where the spring rolls actually come with fresh mint. The interior is really interesting, set in a historic building, making it a great spot to enjoy a meal and admire the decor. Excellent value for delicious food and a beautiful setting!
Indochine Downtown on Adams Street in Jacksonville is a wonderful Thai and Southeast Asia restaurant with some of the best such meals you’ll find anywhere. From the entranceway, up the stairs, and all the way to your seat, this place is absolutely gorgeous with authentic Eastern decor and a buzzing atmosphere to go with it. Over two days, every server I encountered, including the owner, was incredibly friendly and helpful. The meals were amazing, with spice level to order (1-6). On day one I had Thai Chicken Bites to start followed by Duck Curry at level 4. The Bites are in the form of meatballs and are served on a skewer. They are likely level 1 and most certainly very tasty. The Duck practically melts in your mouth, and all these amazing flavors come at you in every bite. On day two I started with deliciously healthy Summer Rolls, and followed that up with the Cashew Wok Dish (4); another excellent and tasty meal. My server introduced me to a spicy Lao dipping sauce called Jeow Som. You can dip or pour with just about anything; I poured mine over rice with Soy Sauce. A little goes a long way, and wow, it is fantastic. There is a full bar, with beer on tap, and the drinks are excellent. It truly is nice here; classy and elegant. Highly recommended.
First time here and it was a very calm and relaxing time to go for dinner at 8pm. Our waiters was very helpful and attentive. Cocktails, appetizers and entrees were very delicious and I plan on visiting again when in the area. It is located upstairs, but there is an elevator if you can't do the stairs and parking is difficult being in the downtown area but overall, a very good spot to eat and enjoy some good food.
We had an awesome experience at Indochine. We tried the Thai Beef Flank the flavor was good, but just know it’s more of a stew-style beef. The Chicken Satay was excellent and the Nigori sake was amazing. The ambience really makes the place. You walk up to the second floor and the décor is super well done tight, warm, and feels authentically Asian. Really cool vibe overall. We’ll definitely be back!
Common questions about Indochine Downtown
Indochine Downtown is located at 21 E Adams St #200, Jacksonville, FL 32202, United States, Jacksonville, FL, United States.
You can reach Indochine Downtown by calling +1 904-598-5303.
Indochine Downtown has a rating of 4.3 out of 5 based on 1121 customer reviews.
Indochine Downtown features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Indochine Downtown features the following service options: Delivery, On-site services, Takeaway, Dine-in.
Indochine Downtown features the following highlights: Fast service, Great cocktails, Great tea selection, Great wine list, Serves local specialty.
Indochine Downtown features the following popular for: Lunch, Dinner, Solo dining.
Indochine Downtown features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Healthy options, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
Indochine Downtown features the following dining options: Lunch, Dinner, Dessert, Seating, Table service.
Indochine Downtown features the following amenities: Bar on site, Restroom.
Indochine Downtown features the following atmosphere: Casual, Cozy, Quiet, Romantic, Trendy.
Indochine Downtown features the following crowd: Family friendly, Groups, LGBTQ+ friendly, Transgender safe space.
Indochine Downtown features the following planning: Accepts reservations.
Indochine Downtown features the following payments: Credit cards, Debit cards, NFC mobile payments.
Indochine Downtown features the following children: Good for kids, High chairs.
Indochine Downtown features the following parking: Free street parking, Paid street parking, Plenty of parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
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